Plant Based Mousse MixPlant Based Mousse With 23.6g Protein.
NZProtein's Plant Based Mousse Mix makes a quick, easy (and tasty) mousse dessert with a big 23.6g of protein.
It's ultra low in sugars (0.3g) and free from milk, gluten, gelatine and any animal products.
With our new Faba Bean Protein, a new functional protein powder from Australia, and some innovative science we have been able to develop another world first.
What to expect
Being free of the typical mousse ingredients - milk, cream, sugar and gelatine, the texture is a little bit more sticky than regular mousse.
It needs an electric beater and it takes a little longer to whip than our regular protein mousse too.
It also needs more time in the fridge than our regular protein mousse so make sure to give it more time to set.
But these things are minor - this mousse is hard to put down. For plant based and free of all of the aforementioned ingredients it's surprisingly good. We've even been having it for breakfast here at NZProtein!
It's even better when you mix in berries, chocolate pieces, nuts - or whatever tickles your fancy.
- Add entire sachet (50g) to 125ml (1/2 cup) water or your favourite milk.
- Shake or whip. For best texture, whip with an electric whisk for several minutes. Will turn lighter in colour and become fluffy.
- Refrigerate for at least one hour before consuming. Store refrigerated and use within 1 day.
Please note that this product is processed in a facility that also handles milk, egg, soy, peanut, and gluten ingredients.
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Serving Size: 50g
Servings per Pack: 1
|Name||Ave Quantity Per Serving||Ave Quantity Per 100g|
|Fat - total||7.5g||15g|
Ingredients: Faba Bean Isolate Protein, Rice Starch, Emulsifiers (475, 471, 433), Cocoa (Contains Sunflower Lecithin), Flavours, Guar Gum, Sweetener (Sucralose).