Lemon Poppy Seed Protein Bites

Beef, Low-Cal Sauce, Creamer

Lemon Poppy Seed Protein Bites

Sweet and tangy, this slice is loaded with lemon flavour and drizzled with glaze.


  • 2 Scoops NZProtein Beef protein
  • 1c Almond flour
  • 1/3c Coconut flour
  • 1/3c Coconut oil, melted
  • 1/4c NZProtein Low-Calorie sauce
  • ½ Lemon zest and juice
  • 1T Poppy seeds


beef protein lemon slices on plate


  1. Combine the dry ingredients in a mixing bowl.
  2. Add in the lemon juice and zest.
  3. In a separate bowl, melt the coconut oil and mix in the NZProtein Low Calorie Sauce.
  4. Fold the melted coconut oil mixture into the dry ingredients. It should form a cookie-dough consistency, add a dash of almond milk if it needs more moisture.
  5. Press the mixture firmly into a lined loaf tin, cover and freeze for 2-3 hours or refrigerate overnight.

For the glaze:

  1. Whisk together the icing sugar, NZProtein creamer and almond milk until smooth.